5-Layer Cookie 'Box' Brownie Cheesecake
Saturday, February 23, 2019
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Ingredients
for 8 servings
455 g chocolate chip cookie dough, 1 16-ounce tube, room temperature 455 g
510 g brownie mix, 2 18-ounce boxes, batter prepared according to package instructions 510 g
24 oz cream cheese, softened (680 g)
½ cup sugar (100 g)
1 teaspoon vanilla extract
1 large egg
40 double-stuffed chocolate cookie sandwiches
whipped cream, for serving
